Guest-Experience Bartender & Beverage Expert

O'Charley's; Gallatin (TN); On-site; USD 25,000 - 35,000; Full time

Job summary

O'Charley's in Gallatin, Tennessee is seeking a dedicated bartender who is passionate about providing exceptional service and creating memorable experiences for guests. As a bartender, you will need to understand our food and beverage menus and make recommendations to guests.

Your responsibilities will include greeting guests, ensuring prompt service, maintaining a clean bar area, and having thorough knowledge of drink-making techniques. This role requires strong guest relations skills and a commitment to quality service.

Qualifications

• Able to serve alcohol according to state law.
• Able to speak, read, write, and understand the primary language of the work location.
• Able to perform simple mathematical calculations in regard to money handling.
• Able to stand and exert well-paced mobility for periods up to five hours in length.
• Must have a good sense of balance, be able to bend, kneel and lift bus pans, trays, etc. frequently weighing up to 25 pounds.

Responsibilities

• Be an effective sales-person by understanding the food and beverage menus.
• Provide exceptional service to ensure guests have a great experience.
• Greet guests promptly and ensure efficient food and beverage delivery.
• Maintain the appearance of the bar by cleaning and stocking.
• Prepare quality drinks for servers and guests.

Skills

Guest relations

Liquor knowledge

Menu knowledge

Service sequences

Alcohol awareness

Point of Sale operation

Quality service and standards

Recipes and garnishes

Money handling

Floor plan

Specials

Sidework duties

Job description

O'Charley's in Gallatin, Tennessee is seeking a dedicated bartender who is passionate about providing exceptional service and creating memorable experiences for guests. As a bartender, you will need to understand our food and beverage menus and make recommendations to guests.

Your responsibilities will include greeting guests, ensuring prompt service, maintaining a clean bar area, and having thorough knowledge of drink-making techniques. This role requires strong guest relations skills and a commitment to quality service.