Guest-Driven Sandwich Artist | Training, Scholarships & Growth

Subway

Battery Marina Village (SC)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
University course credits
Hands on career experience

Job summary

Subway - 15800-0 is looking for a Team Member to join its restaurant team. You will assist guests, prepare and serve food, and help keep the restaurant clean and inviting. The role emphasizes teamwork and delivering a positive customer experience.

No prior experience is required, and training will be provided. Various Full Time/Part Time shifts may be available, with day, evening, and weekend options at different locations.

Qualifications

  • Education: Some high school or equivalent.
  • Experience: No previous experience required.

Responsibilities

  • Provide excellent guest experience by assisting customers and taking orders.
  • Prepare and serve fresh food following Subway standards.
  • Keep the restaurant clean and organized throughout the shift.
  • Collaborate with team members to maintain a welcoming dining area.

Skills

Customer service
Food safety
Teamwork
Communication

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

  • Providing an excellent Guest experience
  • Preparing and serving great food
  • Keeping restaurants clean and beautiful
  • Being a Team player
Key parts of your day to day will consist of:
  • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
  • Upholding food safety standards as you prepare and serve fresh food daily
  • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests
As a Subway® Team Member, you’ll have access to:
  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location



Compensation: To be discussed
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