Guest-Centric Sandwich Artist | Food Prep & Team Player

Subway Group; Delmar (NY); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Brand discounts

Scholarships

University credits

Career experience

Job summary

Subway is seeking a friendly Team Member to support daily restaurant operations. You will assist Guests by recommending meal options and fulfilling orders from start to finish while maintaining high food safety standards. No prior experience is required, and training will be provided.

Position offers both full-time and part-time shifts, varying by location, with compensation at minimum wage and opportunities to gain hands-on restaurant experience and discounts.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.

Responsibilities

• Provide excellent guest experience from start to finish.
• Prepare and serve fresh food while following safety standards.
• Keep restaurant clean and welcoming for guests and teammates.
• Understand and implement written and verbal instructions.
• Operate POS system/cash register and handle transactions.
• Flexibility to work various shifts (day/evening/weekend).

Skills

Guest experience

Food preparation

Cleanliness

Team player

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Minimum Wage <i class="fa fa-info-circle" data-original-title="Plus Tips" tooltip-angular></i>