Growth-Driven Shift Manager — Food Service Leader

Fourteen Foods Career Center; Independence (TN); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health coverage

Flexible spending accounts

Insurance options

Employee discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen is seeking a Restaurant Shift Manager to oversee daily operations, ensure quality service, and uphold brand standards across the location in Tennessee. The role includes supervising team members, managing customer outcomes, and supporting the general manager.

Applicants should have at least 1 year in food service or retail supervision, be 18+, and able to pass a background check. Fluency in English is preferred for customer-facing stations; training and growth opportunities are

Qualifications

• 18 years of age or older.
• 1+ years of experience as a food service or retail supervisor/manager.
• Must pass a background check.
• Ability to communicate effectively in the primary language of the work location, English may be essential.

Responsibilities

• Provide quality customer service and food products per Fourteen Foods and International Dairy Queen standards.
• Assist and learn management responsibilities from the Assistant Manager and General Manager.

Skills

Supervisory experience in food service

Strong communication skills

Job description

Dairy Queen is seeking a Restaurant Shift Manager to oversee daily operations, ensure quality service, and uphold brand standards across the location in Tennessee. The role includes supervising team members, managing customer outcomes, and supporting the general manager.

Applicants should have at least 1 year in food service or retail supervision, be 18+, and able to pass a background check. Fluency in English is preferred for customer-facing stations; training and growth opportunities are