Grocery Team Member – Fresh, Fast-Paced & Growth Ready

Meijer, Inc.; Columbus (OH); Sur place; USD 22 000 - 29 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Résumé du poste

Meijer, Inc. in Columbus, OH is seeking a Food Clerk to deliver friendly, knowledgeable service and maintain clean, well-stocked departments. You will engage with customers, share product insights, and help shoppers find items they need in a fast-paced store setting.

This role supports multiple departments, adheres to food safety standards, and uses technology to complete daily tasks. Prior retail or food service is helpful but not required.

Qualifications

• Customer-focused approach to assisting shoppers.
• Clear communication with customers and teammates.
• Attention to accuracy in product placement and pricing.
• Ability to follow safety, sanitation, and store procedures.

Responsabilités

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Connaissances

Customer service mindset

Strong communication

Attention to detail

Team collaboration

Active lifting

Outils

POS technology

Description du poste

Meijer, Inc. in Columbus, OH is seeking a Food Clerk to deliver friendly, knowledgeable service and maintain clean, well-stocked departments. You will engage with customers, share product insights, and help shoppers find items they need in a fast-paced store setting.

This role supports multiple departments, adheres to food safety standards, and uses technology to complete daily tasks. Prior retail or food service is helpful but not required.