Grille Chef

Snappy's; Tyrone (Blair County); On-site; USD 18,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Employee discounts

Paid Time Off

Job summary

Snappy’s in Tyrone, PA is seeking a Grille Chef to be the heart of the kitchen, cooking hot and cold menu items quickly and ensuring every guest leaves happy.

The role requires a High School diploma or GED, a team‑oriented attitude, strong hand‑eye coordination, and the ability to multitask while upholding safety and cleanliness standards. Evening 2nd shift, hourly pay range $13.50–$15.50 with weekly pay and employee discounts are offered.

Snappy’s – Where Great Food Meets Great People.

Qualifications

• High school diploma or GED required.
• Experience in a retail or food service environment is preferred but not required; training provided.
• Strong hand-eye coordination and multitasking while maintaining quality.
• A positive, team-oriented mindset with focus on delivering excellent service.

Responsibilities

• Cook and prepare hot and cold menu items quickly and accurately to satisfy guests.
• Follow health and safety standards to ensure fresh, delicious and properly handled food.
• Maintain a clean and organized workspace, stock supplies, and clean equipment.
• Assist with food prep, restocking, and smooth shift transitions.
• Greet guests with a smile and deliver top-notch service.

Skills

Strong hand‑eye coordination

Multitasking

Excellent customer service

Education

High School Diploma or GED

Job description

Job Details

Job Location: Bald Eagle Snappys - Tyrone, PA 16686

Position Type: Full-Time/Part-Time

Education Level: High School / GED

Salary Range: $13.50 - $15.50 Hourly

Job Shift: Evening 2nd Shift

Grille Chef – Join Our Team!

Why Work With Us?

• Get Paid Weekly – No waiting around for your hard‑earned money.
• Competitive Wages – We pay you what you’re worth.
• Discounts on Delicious Food – Because good food is better when it’s cheaper.
• Paid Time Off – Time to recharge.

What You’ll Do

As a Grille Chef at Snappy’s, you’ll be the heart of the kitchen, ensuring every meal is cooked to perfection and every guest leaves happy.

Your mission:

• Master the Grille: Cook and prepare hot and cold menu items quickly and accurately to keep our guests satisfied.
• Stay Safe and Clean: Follow all health and safety standards to ensure food is fresh, delicious, and handled with care.
• Keep It Organized: Maintain a clean and orderly workspace, including stocking supplies and cleaning equipment.
• Support the Team: Assist with food prep, restocking, and ensuring a smooth transition between shifts.
• Deliver Legendary Service: Greet guests with a smile and provide the top‑notch service Snappy’s is known for, no matter the time of day.

This role is perfect for someone who takes pride in their cooking skills, enjoys working in a fast‑paced environment, and loves interacting with customers.

Snappy’s – Where Great Food Meets Great People.

Qualifications

• Education: High school diploma or GED required.
• Experience: Previous experience in a retail or food service environment is preferred but not required—we’re happy to train the right person!
• Skills: Strong hand‑eye coordination and the ability to multitask while maintaining quality.
• Attitude: A positive, team‑oriented mindset with a focus on delivering excellent service every shift.

If you’re ready to learn, work hard, and bring your best, we want to hear from you!

Bald Eagle Fuel & Tire, d/b/a Snappy's is an equal employment opportunity employer that does not discriminate based on race, color, religion/creed, sex, disability, marital status, age, pregnancy, national origin, ancestry, place of birth, sexual orientation, veteran status, or any other characteristic protected by the applicable federal, state, or local laws.