Grill Cook - Morning Shift, Full-Time, Benefits

Eurest USA

Springville (UT)

On-site

USD 29,000 - 34,000

Full time

6 days ago
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Benefits offered by this job

Referral Bonus

Job summary

Eurest is hiring a full-time Grill Cook at Nestle in Springville, Utah. The shift runs Monday through Friday from 4:30 am to 1:00 pm, with opportunities to grow within a busy food service environment.

You will grill, take orders, ensure food safety and correct temperatures, and deliver friendly, efficient service to customers. Grill cooking and customer service experience are required; pay ranges from $21.00 to $25.00 per hour. Team collaboration and safety compliance are essential.

Qualifications

  • Grill cooking experience required.
  • Customer service experience required.

Responsibilities

  • Takes orders from customer and prepares items requiring short preparation.
  • Serves customers in an efficient, friendly manner following established steps of service.
  • Uses established ticket-collection procedures during service.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
  • Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
  • Resolves customer concerns and reports relevant information and concerns to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.

Skills

Grill cooking
Customer service

Job description

Eurest is hiring a full-time Grill Cook at Nestle in Springville, Utah. The shift runs Monday through Friday from 4:30 am to 1:00 pm, with opportunities to grow within a busy food service environment.

You will grill, take orders, ensure food safety and correct temperatures, and deliver friendly, efficient service to customers. Grill cooking and customer service experience are required; pay ranges from $21.00 to $25.00 per hour. Team collaboration and safety compliance are essential.

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