Grill Cook — Impactful Hospital Kitchen, Team‑Driven Growth

ARAMARK; West Boylston (MA); On-site; USD 22,000 - 30,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily

Qualifications

• Experience with grill cooking and hot food prep.
• Knowledge of restaurant/hospital food safety standards.
• Ability to work calmly in a fast-paced service line.

Responsibilities

• Set up and operate grills for patient, staff, and visitors meals.
• Cook to order following recipes and portion controls.
• Maintain station cleanliness and follow sanitation policies.
• Support peak service times and assist with prep as needed.

Skills

Grill cooking

Food safety

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily