GRILL COOK (FULL TIME AND PART TIME)

Compass Group USA; Alva (OK); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Uniform shirts provided

Hats provided

Meals on shift

Job summary

Compass Group USA is hiring for grill cook roles at Northwestern Oklahoma State University in Alva, OK. Positions include full-time and part-time shifts with mornings, evenings, and some weekend hours. Pay ranges from $12.50 to $13.75 per hour.

Prior fry cook or stir-fry experience preferred; uniforms and meals on shift provided. Applications accepted continuously. Join a campus team offering competitive wages, benefits, and opportunities to grow within Chartwells Higher Ed.

Qualifications

• Prior experience as a fry cook or experience in stir fry cooking is preferred.

Responsibilities

• Takes orders from customers and prepares items requiring short preparation.
• Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in a friendly, efficient manner following established steps of service.

Skills

Fry cook experience

Stir-fry cooking

Job description

Location: Northwestern Oklahoma State University

• We are hiring immediately for full time and part time GRILL COOK positions.
• Address: 709 Oklahoma Boulevard, Alva, OK 73717. Note: online applications accepted only.
• Schedule: Full time and part time schedules; Monday through Friday. Mornings, 6:00 am to 2:30 pm, evenings, 4:00 pm to 9:00 pm, and weekends, 10:30 am to 2:30 pm. More details upon interview.
• Requirement: Prior experience as a fry cook or experience in stir fry cooking is preferred.
• Perks: Uniform shirts and hats provided, and meals on shift!
• Pay Range: $12.50 per hour to$13.75 per hour.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Job Summary

Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Essential Duties and Responsibilities:

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Resolves customer concerns and reports relevant information and concerns to supervisor.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.