GRILL COOK (FULL TIME)

Compass Group USA; Irvington (VA); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Uniform provided

Training

Growth opportunities

Free parking

No late nights

Job summary

Culinary Services Group (CSG) is hiring a full-time Grill Cook at our Irvington, VA location. The role involves food preparation at the grill, serving customers, and ensuring food safety and quality in a fast-paced dining environment.

Willingness to train is required. Benefits include uniform provision, training, growth opportunities, free parking, and no late nights. Schedule may vary with rotating weekends and details provided during interview.

Qualifications

• Willing to train!

Responsibilities

• Takes orders from customers and prepares items requiring short preparation.
• Serves customers efficiently at the grill station and ensures proper temperatures and presentation.
• Uses approved recipes and production standards to ensure quality and portion control.
• Cleans, sanitizes and maintains assigned work areas and equipment to meet sanitation standards.
• Performs job safely and participates in safety meetings.

Job description

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Culinary Services Group is hiring immediately for a full timeGRILL COOK position.

• Location: Rappahannock West - 132 Lancaster Drive, Irvington, VA 22480.
• Schedule: Full time schedule. Days and hours may vary, rotating weekends included. Further details upon interview.
• Requirement: Willing to train!
• Perks: Uniform provided, training, growth opportunities, free parking, and no late nights!
• Fixed Pay Rate: $17.00 per hour.

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.

Job Summary

Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.Essential Duties and Responsibilities:

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
• Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
• Resolves customer concerns and reports relevant information and concerns to supervisor.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positions offerthe following benefits to team members:Retirement Plan,Associate Shopping Program,Health and Wellness Programs,Discount Marketplace,Identity Theft Protection,Pet Insurance,Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offerthe following benefits to team members:Medical,Dental,Vision,Life Insurance/AD,Disability Insurance,Commuter Benefits,Employee Assistance Program,Flexible Spending Accounts (FSAs

Team Members may also be eligible for paid and/or unpaid time off benefits in accordance withapplicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, and requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.