Grill Cook — Flexible Shifts, Breakfast to Dinner

Sodexo; Denver (CO); On-site; USD 27,000 - 38,000; Part time

Benefits offered by this job

PTO

Medical insurance

Dental insurance

Vision insurance

Tuition reimbursement

401k

Job summary

Sodexo at UNITED AIRLINES TRAINING CENTER in Denver is seeking a part-time Grill Cook to join a busy kitchen team. You will prepare and present a variety of hot and cold dishes with a focus on customer service and food quality.

Responsibilities include reading recipes, measuring ingredients, and operating grill/fryer equipment. Flexible shifts and reliable attendance are important to thrive in this role.

Qualifications

• 0–2 years of related food service experience preferred.
• Able to read recipes and measure ingredients accurately.
• Willingness to work varied shifts including mornings, days, and evenings.

Responsibilities

• Prepare, portion, grill, and present a variety of hot and/or cold items for breakfast, lunch, dinner, and events.
• Read and measure ingredients according to recipes.
• Operate grill station, fryer and other kitchen equipment; assist customers as needed.

Skills

Team player

Food safety

Customer service

Attention to detail

Tools

Grill station

Fryer

Kitchen equipment

Job description

Sodexo at UNITED AIRLINES TRAINING CENTER in Denver is seeking a part-time Grill Cook to join a busy kitchen team. You will prepare and present a variety of hot and cold dishes with a focus on customer service and food quality.

Responsibilities include reading recipes, measuring ingredients, and operating grill/fryer equipment. Flexible shifts and reliable attendance are important to thrive in this role.