Grill Cook - Fast-Paced Kitchen, Team Player

Workstream; Fond du Lac (WI); On-site; USD 24,000 - 36,000; Full time

Job summary

Dairy Queen Fond du Lac in Wisconsin is seeking a Cook/Grill Staff to train and execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. The role includes assembling and wrapping items, stocking products, and maintaining a clean, safe work area with the kitchen team.

The ideal candidate is detail-oriented, able to keep the kitchen tidy, work under pressure, and communicate clearly with coworkers to serve guests.

Qualifications

• Must be able to work under pressure and stay organized.
• Ability to read order monitors and follow safety procedures.
• Willingness to work as part of a team in a fast-paced environment.

Responsibilities

• Operate grill area in accordance with standards and procedures.
• Prepare food quickly, accurately, and safely.
• Maintain guest satisfaction through quality and cleanliness.
• Keep a positive working relationship with staff and customers.
• Communicate significant issues with management.

Skills

Attention to detail

Team player

Stamina

Job description

Dairy Queen Fond du Lac in Wisconsin is seeking a Cook/Grill Staff to train and execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. The role includes assembling and wrapping items, stocking products, and maintaining a clean, safe work area with the kitchen team.

The ideal candidate is detail-oriented, able to keep the kitchen tidy, work under pressure, and communicate clearly with coworkers to serve guests.