Grill Cook

ARAMARK; Whitman (MA); On-site; USD 33,000 - 54,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. This is a team-focused role with opportunities for training and growth in a community-focused dining program.

Qualifications

• Setting up and operating grills
• Cooking to order following recipes
• Ensuring food safety and sanitation
• Managing prep, portioning and station cleanliness
• Supporting peak service times

Responsibilities

• Set up and operate grills for patients, staff and visitors.
• Cook menu items to order following established recipes.
• Maintain food safety and sanitation standards.
• Assist with prep, portioning, and keeping the station clean.
• Support service during busy periods and adhere to hospital and ARAMARK policies.

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve.