Grill Cook

ARAMARK; Salem (MA); On-site; USD 15,000 - 23,000; Full time

Job summary

ARAMARK at Tewksbury Hospital in Massachusetts seeks a Grill Cook to prepare quality grilled items for patients, staff, and visitors.

You will operate grills, follow recipes, ensure food safety, manage prep and portions, and support high-volume service in a team-driven setting.

This role offers opportunities for growth and hands-on training within a hospital dining program.

Responsibilities

• Set up and operate grills and cooking stations.
• Cook to order while following recipes and food safety standards.
• Manage prep, portioning, and station cleanliness.
• Support peak service times and follow hospital and ARAMARK policies.

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve.