Grill Cook

ARAMARK; Rye (NH); On-site; USD 21,000 - 26,000; Full time

Job summary

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.

You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and ARAMARK policies, working in a team-focused, inclusive environment with opportunities for training and growth.

Responsibilities

• Set up and operate grills, cook to order, follow recipes.
• Ensure food safety and sanitation during all kitchen operations.
• Manage prep, portioning, and station cleanliness; support peak service times.

Job description

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve.