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ARAMARK is seeking a Grill Cook at a hospital setting to prepare quality grilled menu items for patients, staff, and visitors. You will set up and operate grills, cook to order, follow recipes, and ensure food safety and sanitation.
Responsibilities include managing prep, portioning, and station cleanliness, supporting peak service times, and adhering to hospital and ARAMARK policies; join a team-focused environment with training and growth opportunities.
ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You’ll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve.