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Harri is seeking a skilled cook to thrive in a lively fusion Middle Eastern and Mediterranean restaurant. Enjoy a flexible schedule with 32 weeks of school-term work and 20 weeks off, or join the corporate training team for summer openings.
Earn an hourly rate with monthly bonus potential. In this role you will master the grill, maintain excellence, lead heavy prep, collaborate with the kitchen, and uphold strict hygiene.
Enjoy working 32 weeks during the school term with 20 weeks off when school is closed or choose to work up to our corporate training team and help us with new store openings over the summer!
Hourly rate with monthly bonus potential.
Thrive in a lively, student-focused atmosphere at our authentic fusion Middle Eastern and Mediterranean restaurant.
Opportunity for growth in a supportive and engaging work environment.
Master the Grill: Prepare high-quality, flavorful dishes to perfection.
Maintain Excellence: Ensure consistency and adherence to recipes and quality standards.
Prep Leader : Lead all heavy prep needed for the day
Team Collaboration: Work closely with the kitchen team to maintain a smooth operation.
Hygiene Standards: Follow food safety and hygiene protocols diligently.
Experienced Cook: Proven experience as a grill cook in a fast-paced environment.
Skillful and Efficient: Excellent cooking skills with a focus on speed and accuracy.
Team Player: Strong communication and teamwork abilities.
Passion for Cuisine: Enthusiasm for Middle Eastern and Mediterranean flavors.
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