Grill Cook

Corp. Chefs; Canton (MA); On-site; USD 30,000 - 33,000; Full time

Benefits offered by this job

Weekly Pay

Mon-Fri Schedule

Medical (FT)

Vision

Commuter Benefits

Job summary

Corporate Chefs is hiring an experienced grill cook for our Dining & Events division in Canton, MA. You will join a fast-paced kitchen, work with a motivated team, and prepare high-quality meals from scratch.

Responsibilities include quality control, portioning, food prep, presentation, storage, and adherence to safety procedures. Prior kitchen experience and strong attention to detail are essential.

Qualifications

• Must have at least 1 year of culinary experience in a high-volume setting.
• Solid knowledge of culinary methods, techniques and standards.
• Great attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate kitchen equipment and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Quality control

Food prep

Food presentation

Food storage

Safety procedures

Customer service

Tools

Kitchen equipment

Job description

Career Opportunities: Grill Cook (42845)

Requisition ID42845-Posted09/10/2026-Dining & Events-United States-Full-Time

Job Reference Number: 42845
Employment Type:Full-Time,Onsite
Segment: Dining & Events
Brand: Corporate-Chefs
Location: Boston Mutual

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Canton, MA location for our Dining & Events division. As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves:

Where you'll be working:

Corporate Chefs at Boston Mutual

Compensation Range

$22.00 - $24.00 per hour

• Weekly Pay
• Mon-Fri Schedule
• Medical (FT employees)
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Tuition Reimbursement (FT employees)

About Corporate Chefs:

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.