Greeter

raffertys-double-dogs-chowhouse; Nashville (TN); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Competitive Wages/Pay

Flexible Schedule

Health Benefits

Advancement Opportunities

Job summary

Double Dogs Chowhouse in Nashville, TN is seeking Greeters to join their team. The role requires an outgoing personality, a focus on guest satisfaction, and the ability to operate in a fast-paced restaurant environment.

The ideal candidates will exhibit professionalism, have reliable transportation, and a desire to be part of a reputable restaurant concept. Benefits include competitive pay, flexible hours, and advancement opportunities.

Qualifications

• Professional and hardworking approach to your job.
• Reliable transportation to work.
• Desire to be part of an established and reputable concept.

Responsibilities

• Maintain a guest focus and a positive attitude.
• Assist guests, management, and fellow associates as instructed.
• Maintain cleanliness and comply with food safety standards.

Skills

Reliability

Professionalism

Teamwork

Customer Service

Job description

GREETERS

APPLY:

• ONLINE: https://apply.jobappnetwork.com/raffertys-double-dogs-chowhouse
• TEXT2APPLY: Text doubledogs to 85000

Double Dogs Chowhouse is a full-service and established restaurant concept, a "made-from-scratch" menu focus, and that promotes a Friendly and Professional work environment.

Double Dogs Chowhouse offers its employees:

• Competitive Wages/Pay
• Flexible Schedule with Plenty of Hours
• Health Benefits
• Advancement Opportunities

Double Dogs Chowhouse wants you to be a part of the team, if You possess a:

• PROFESSIONAL and HARD-WORKING approach to your Job
• RELIABLE TRANSPORTATION to Work
• Desire to be a member of an ESTABLISHED and REPUTABLE CONCEPT

Detailed Job Description: Greeters

• Maintain a Guest focus AND a positive attitude
• Operate within the Double Dogs’ Teamwork Service System at all times
• Be ready/willing to assist Guests, Management and fellow Associates as instructed
• Assume 100% responsibility for our guests’ quality experience
• Project an outgoing and friendly personality at all times.
• Communicate professionally, courteously and effectively in person and by telephone
• Able to work in a fast-paced high-volume restaurant environment.
• Complies with all Company policies, procedures, equipment usage, and service standards
• Be prepared to exhibit/communicate complete knowledge regarding all products/services.
• Stocks and maintains sufficient levels of products/supplies to assure efficient service
• Maintains a clean and sanitary workstation including dining room and guest areas
• Complies with all company guidelines regarding Food Safety and Personal Safety
• Completes required tasks within assigned time frames
• Assists in maintenance, cleanliness and/or other duties as assigned
• Follow procedures for Opening, Closing and on-going cleanliness.
• Ability to reach, bend, stoop and frequently
• Capable of working in a standing position for long periods of time
• Ability to handle money responsibly, accurately and efficiently