Gourmet Line Cook: Elevate Craft & Creativity

Graton-Resort-; Rohnert Park (CA); On-site; USD 34,000 - 37,000; Full time

Job summary

Graton Resort & Casino in California is seeking a Tony's Gourmet Cook to prepare high-quality, visually appealing dishes using fresh ingredients, following established recipes and presentation standards.

This role requires creativity, strong culinary technique, and a commitment to food safety, teamwork, and consistent plate presentation across menus. The Gourmet Cook will maintain kitchen cleanliness, assist with menu development, and support operations during service.

Qualifications

• Three (3) years culinary experience required.
• Demonstrated proficiency with all required knife skills and cooking techniques via a test administered by a GRC Chef.
• Ability to identify standard kitchen equipment and ingredients.
• Working knowledge of weights, measures, and various cooking techniques.
• Ability to read, understand, follow, and execute standardized recipes.
• Ability to manage time effectively with minimal supervision.
• Must possess or obtain a California Food Handlers Certification.
• Ability to handle a flexible work schedule, working weekends, holidays, and all shifts.

Responsibilities

• Read, understand, and follow standardized recipes to prepare and cook high-quality dishes to presentation standards.
• Maintain consistency in taste, quality, and appearance across all menu items.
• Follow all food safety, sanitation, and kitchen procedures.
• Keep workstations clean, organized, and properly stocked during service.
• Communicate effectively to coordinate pick-ups with fellow culinary team members.
• Minimize waste through proper preparation, storage, and portion control.
• Exhibit knowledge, understanding, and application of various cooking techniques.
• Operate all required kitchen equipment including slicer, steamer, deep fryer, ovens, stove, broiler, grill, mixer, kettle, and flat top.

Skills

Knife skills

Culinary techniques

Food safety awareness

Time management

Communication

Tools

Slicer

Steamer

Deep fryer

Ovens

Stove

Broiler

Grill

Mixer

Kettle

Flat top

Job description

Graton Resort & Casino in California is seeking a Tony's Gourmet Cook to prepare high-quality, visually appealing dishes using fresh ingredients, following established recipes and presentation standards.

This role requires creativity, strong culinary technique, and a commitment to food safety, teamwork, and consistent plate presentation across menus. The Gourmet Cook will maintain kitchen cleanliness, assist with menu development, and support operations during service.