Gourmet Butcher: Precision Cuts & Guest-Driven Service

Eddie V's; Monet (FL); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Flexible spending accounts

Dining and other discounts

Matching 401(k) plan after one year of employment

Job summary

A premium restaurant in Florida is seeking skilled Butchers to ensure high-quality food preparation and guest satisfaction. The successful candidates will be responsible for fabricating meat and seafood while upholding stringent sanitation standards. Joining the team offers competitive weekly pay, anniversary pay, paid sick leave, and comprehensive medical benefits, along with opportunities for growth in a nurturing work environment.

Qualifications

• Experience with food preparation and handling.
• Ability to meet high-quality standards of food service.
• Knowledge of health and safety practices in food environments.

Responsibilities

• Fabricate high quality food items daily.
• Cooperate with guest requests for food preparation.
• Maintain sanitation and safety standards.

Skills

High quality food preparation

Customer service

Food safety knowledge

Job description

A premium restaurant in Florida is seeking skilled Butchers to ensure high-quality food preparation and guest satisfaction. The successful candidates will be responsible for fabricating meat and seafood while upholding stringent sanitation standards. Joining the team offers competitive weekly pay, anniversary pay, paid sick leave, and comprehensive medical benefits, along with opportunities for growth in a nurturing work environment.