GL3 BIZERBA MACHINE OPERATOR (BEEF) 1ST SHIFT $20

Empire Packing; Mason (OH); Vor Ort; USD 23.000 - 32.000; Vollzeit

Benefits dieser Stelle

Paid vacation and holidays

Medical, dental and vision benefits

401(k) plan

Better Futures Program

Onsite Cafeteria

Career development opportunities

Zusammenfassung

JBS USA is seeking a Machine Operator GL3 to join our production team. The role requires precise adjustments, basic troubleshooting, and program modifications for equipment, product, and customer needs.

As a last quality checkpoint, you will ensure products meet standards and communicate information clearly. A strong safety mindset aligned with GMPs and food safety is essential.

Qualifikationen

• Proficient in General Production 2 and safety rules.
• Must be 18 years or older and have a high school diploma or GED.
• 2+ years of production experience preferred.
• Ability to operate knives, saws and various machinery.
• Understand and comply with plant safety policies.

Aufgaben

• Prepare work area for pre- and post-operational activities.
• Load, unload, and transfer product to and from equipment and conveyors.
• Monitor production lines, identify issues, and replenish materials as needed.
• Sort, weigh, wrap, label, and verify product per specifications.
• Inspect and remove defective products from the process.
• Maintain a clean and organized work area; overtime may be required.
• Set up and tear down equipment; use proper lifting techniques.
• Perform other duties as assigned and report safety concerns.

Kenntnisse

General Production 2

Machinery operation

Safety compliance

Hand-eye coordination

Ausbildung

High school diploma/GED

2+ years production experience

Tools

Knives and saws operation

Machinery operation equipment

Jobbeschreibung

Machine Operator GL3

JBS is seeking an hourly Machine Operator GL3 Team Member! The position starts at $20 per hour

JOB SUMMARY:

Associate must have the ability to make precise adjustments, basic troubleshooting skills, and modify and or create programs based on equipment, product and customer needs. Additionally, these roles are the last quality checkpoint before the product reaches both the internal and external customer. The ability to understand and communicate information is essential. Must be able to perform all job functions safely in accordance with food safety, GMP’s and quality standards.

Benefits Include

• Paid vacation and holidays
• Medical, dental and vision benefits
• 401(k) plan
• Better Futures Program
• Onsite Cafeteria
• Career development opportunities

Essential Duties and Responsibilities

• Prepare work area for pre- and post-operational activities.
• Load, unload, and transfer product to and from equipment and or conveyors.
• Monitor production lines, identify issues, supply and replenish packaging materials as necessary.
• Sort, weigh, wrap, label, verify or measure product to meet product specifications.
• Inspect and remove defective products and or packaging materials from the process.
• Arrive at your workstation prepared to perform tasks at a scheduled time, and staying until work is complete, or until supervisor and/or manager indicate work is done. Overtime may be necessary and is required when scheduled.
• Maintain a clean and organized work area.
• Set up, tear down of equipment, selection of pre-determined settings and Use proper lifting, bending, and reaching techniques.
• Perform other duties as assigned. Identify any safety concerns and or hazards and report them.
• Perform safety checklist and ability to operate pallet jack/riders/forklift equipment.
• Perform Lock Out/Tag Out procedures.
• Modify and create program settings to meet production standards.
• Provide machine adjustments and troubleshooting when required.

Other duties as assigned

• Other duties as assigned

Qualifications

• Must be proficient in General Production 2
• Must be 18 years of age or older
• High school diploma/GED preferred
• 2+ years’ production industry experience preferred
• Must be able to understand and comply with company, plant, and safety rules/policies
• Basic understanding of production and procedures
• Ability to use knives, saws, and a variety of machinery
• Ability to use both arms and hands to lift, load, cut and package product.

Work Environment

The work environment may include cold temperatures (34 degrees). It may also require the use of sharp tools such as knives.

About JBS

JBS USA is a leading global provider of diversified, high-quality food products, including a portfolio of well-recognized brands and innovative, easy-to-use food solutions. We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail-ready food products for customers in approximately 100 countries on six continents. We are also the majority shareholder of Pilgrim’s, the largest poultry company in North America. JBS USA employs more than 100,000 team members, and our corporate office is located in beautiful Greeley, Colorado, where our 1,200 team members onsite enjoy more than 300 days of sunshine a year.

Mission

To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Core Values

Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE/Vet(s)/Disability