Geriatric Dietitian: Flexible Schedule & Telehealth MNT

Intuit, Inc.; Dallas (TX); Hybrid; USD 90,000 - 120,000; Full time

Benefits offered by this job

Relocation Bonus

Commuter Assistance

Retention Bonus

Flexible Scheduling

Partial Remote Options

Comprehensive Benefits

Supportive Team Culture

Professional Growth

Collaborative Network

Job summary

CSR Nutrition is seeking a Texas-licensed Registered Dietitian to provide comprehensive nutrition assessments and MNT in long-term, assisted, and independent living settings. You will document initials, quarterly reviews, and changes, while collaborating with IDT members to optimize care.

The role emphasizes evidence-based, patient-centered nutrition, audits, and oversight of dietary services, with opportunities for telehealth and EMR documentation.

Qualifications

• Texas-licensed Registered Dietitian required.
• Experience in long-term care preferred.
• Strong communication and documentation skills.
• Patient-centered, evidence-based care focus.

Responsibilities

• Perform Comprehensive Nutrition Assessments and interventions.
• Deliver Medical Nutrition Therapy (MNT) in alignment with CMS and AHCA standards.
• Complete charting for initials, quarterlies, annuals, post-hospitalizations, and significant changes.
• Collaborate with interdisciplinary teams and participate in IDT meetings.
• Conduct audits (kitchen, supplements, dining) and lead QAPI initiatives.
• Provide oversight of dietary services and ensure accurate menu implementation.
• Offer telehealth consults and document using EMR systems and NFPE practices.

Skills

Team-oriented

Communication

Documentation

Evidence-based care

Patient-centered care

Education

Texas-licensed Registered Dietitian

Tools

EMR systems

Job description

CSR Nutrition is seeking a Texas-licensed Registered Dietitian to provide comprehensive nutrition assessments and MNT in long-term, assisted, and independent living settings. You will document initials, quarterly reviews, and changes, while collaborating with IDT members to optimize care.

The role emphasizes evidence-based, patient-centered nutrition, audits, and oversight of dietary services, with opportunities for telehealth and EMR documentation.