General Manager09761 2256 Scott St

Domino's Franchise; Napoleon (OH); On-site; USD 40,000 - 60,000; Full time

Job summary

A leading pizza delivery company in Napoleon, Ohio, is seeking a General Manager to oversee operations and staff during shifts. The role requires strong judgment, math skills, and multitasking abilities. As General Manager, you will ensure customer satisfaction, manage cost controls, and lead by example. This position offers a fun and flexible work environment with opportunities for growth.

Qualifications

• Ability to manage cost controls, inventory, and cash.
• Strong leadership and staff management skills.
• Commitment to customer service and compliance with policies.

Responsibilities

• Oversee all operations during shifts.
• Manage staffing and ensure store cleanliness.
• Implement marketing strategies and ensure profitability.

Skills

Judgment

Math skills

Multitasking

Customer service

Job description

Job Description

ABOUT THE JOB

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.

You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

JOB REQUIREMENTS AND DUTIES

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.