General Manager- Restaurant Management Experience Required!

McDonald's; Yocumtown (PA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Flexible scheduling

Education assistance

Medical coverage

401k plan

Paid leave

Free meals on shift

Monthly performance bonuses

Job summary

A leading fast-food franchise is seeking a General Manager for their restaurant in Yocumtown, PA. This role requires previous experience in a high-volume Quick Service Restaurant and involves managing a team, setting restaurant goals, and ensuring customer satisfaction. Benefits include competitive pay, scheduling flexibility, and comprehensive health coverage.

Qualifications

• Candidates MUST HAVE previous Quick Service Restaurant General Manager experience running high volume locations.
• Ability to lead and develop a team.
• Strong understanding of restaurant operations.

Responsibilities

• Run a profitable restaurant meeting quality, service, and cleanliness standards.
• Set and achieve restaurant goals with the team.
• Hire and develop Department and Shift Managers.

Skills

Quick Service Restaurant General Manager experience

Leadership

Team management

Customer service

Job description

Join to apply for the General Manager- Restaurant Management Experience Required! role at McDonald's

1 week ago Be among the first 25 applicants

• Candidates MUST HAVE PREVIOUS Quick Service Restaurant General Manager experience running high volume locations.

Very competitive wages!

Please only apply for this position if you have previous restaurant management experience. There are other jobs posted that do not require previous experience.

Email Owner Matt Steward at [e-mail] with questions

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application, and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Description

McDonald’s Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve the goals.

To meet restaurant goals, the General Manager doesn’t work alone. He or she leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves!

The General Manager is also responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.

Candidates MUST have previous Quick Service General Manager experience running high volume locations.

Additional Info

Along with competitive pay, a General Manager at a McDonald’s Corporate owned restaurant is eligible for incredible benefits including:

• Make your own schedule to fit the needs of the restaurant
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Medical Coverage for employee and dependents with an employer contribution of 75%
• Dental and Vision available
• Paid leave
• 401k with the employer match up to 4%
• Free food while working
• Free Dr on Demand Mental Health/Medical- 10 visits for employee or dependents
• Direct deposit
• Monthly bonus based on performance

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Seniority level

Director

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

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