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Love's Travel Stops is seeking a Restaurant General Manager to lead a high-volume kitchen and dining operation. You will work with staff to ensure excellent customer service, efficient processes, and adherence to safety standards. The role emphasizes driving sales, managing inventory, and executing daily, weekly, and monthly reporting.
This is an on-site leadership role in a fast-paced environment. The position requires 2+ years of restaurant management, experience with budget and P&L oversight,
Welcome to Love’s!
At Love’s, Restaurant General Managers play a key role in ensuring the smooth and efficient operation of our high-volume, multi-facet restaurants and fresh kitchen. Food Service Managers will lead staff to provide exceptional customer service, managing processes, and executing strategies to enhance sales and customer satisfaction. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the restaurant industry and ready to make a difference.
Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.
Love's is an Equal Opportunity Employer. Veterans encouraged to apply.