General Manager-Franchise - 4182 - S. Quintard Ave - Anniston, AL (Anniston, AL)

Checkers & Rally’s Drive-In Restaurants; Anniston (AL); On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a driven General Manager to lead their restaurant in Anniston. This pivotal role focuses on achieving sales goals, managing team performance, and ensuring guest satisfaction. As the Restaurant Leader, you will utilize proven systems to maximize profits while developing your team members. If you have a passion for the restaurant industry and a track record of management success, this opportunity offers a chance to make a significant impact in a fast-paced environment.

Qualifications

• Minimum two years of management experience in a restaurant.
• Experience in Quick Service Restaurant operations is essential.

Responsibilities

• Lead the restaurant team to achieve sales and profit goals.
• Manage employee performance and ensure adherence to company policies.

Skills

Management Experience

Sales Goals Achievement

Employee Performance Management

Quick Service Restaurant Experience

Education

High School Diploma or Equivalent

Job description

General Manager-Franchise - 4182 - S. Quintard Ave - Anniston, AL (Anniston, AL)

Join to apply for the General Manager-Franchise - 4182 - S. Quintard Ave - Anniston, AL (Anniston, AL) role at Checkers & Rally’s Drive-In Restaurants.

Position Overview

The General Manager is the Restaurant Leader responsible for the success of the restaurant. This role focuses on achieving sales goals, managing employee performance, and ensuring adherence to company policies and practices. The GM utilizes systems and processes to maximize profits, satisfy guests, and develop team members. The position reports to the District Manager.

Qualifications

• Minimum two years of management experience
• High school diploma or equivalent
• Quick Service Restaurant experience required
• Valid Driver's License

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industry: Restaurants