General Manager(06818) - 7630 N Beach

Domino

Fort Worth (TX)

Presencial

USD 17.000 - 28.000

Jornada completa

Hace 8 días

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Descripción de la vacante

Domino's Pizza in Fort Worth is looking for a delivery team member to service customers, handle phone and in-store orders, and ensure accurate deliveries. The role emphasizes speed, accuracy, and friendly service in a fast-paced store environment.

Responsibilities include operating equipment, stocking ingredients, processing orders, and maintaining cleanliness and paperwork. Candidates should be reliable, punctual, and able to work as part of a team to uphold Domino's standards.

Formación

  • General job duties for all store team members.
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.

Responsabilidades

  • Operate all equipment and tools necessary to fulfill orders.
  • Maintain stock and organize delivery area and walk-in cooler.
  • Prepare products for customer orders and pickups.
  • Take customer orders by phone or in person and ensure accuracy.

Conocimientos

Customer Service
Communication Skills
Attention to Detail

Herramientas

Calculator

Descripción del empleo

JOB REQUIREMENTS AND DUTIES

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.


In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance& punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.


ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino\'s franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.


DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.


SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Domino\'s Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino\'s Pizza, our people come first!


QUALIFICATIONS

General job duties for all store team members


Operate all equipment.


Stock ingredients from delivery area to storage, work area, walk-in cooler.


Prepare product.


Receive and process telephone orders.


Take inventory and complete associated paperwork.


Clean equipment and facility approximately daily.


Training


Orientation and training provided on the job.


Communication Skills


Ability to comprehend and give correct written instructions.


Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.


Essential Functions/Skills


Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).


Must be able to make correct monetary change.


Verbal, writing, and telephone skills to take and process orders.


Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.


Ability to enter orders using a computer keyboard or touch screen.


WORK CONDITIONS

Exposure to


Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.


In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.


Sudden changes in temperature in work area and while outside.


Fumes from food odors.


Exposure to cornmeal dust.


Cramped quarters including walk-in cooler.


Hot surfaces/tools from oven up to 500 degrees or higher.


Sharp edges and moving mechanical parts.


SENSING

Talking and hearing on telephone.


Near and mid-range vision for most in-store tasks.


Depth perception.


Ability to differentiate between hot and cold surfaces.


TEMPERAMENTS

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.


PHYSICAL REQUIREMENTS

standing and other physical demands including but not limited to: including, but not limited to the following:


Standing


Most tasks are performed from a standing position.


Walking


For short distances for short durations.


Surfaces include ceramic tile\"bricks\" with linoleum in some food process areas. Height of work surfaces is between 36\" and 48\".


Paperwork is normally completed in an office at a desk or table.


Lifting


Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.


Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3\' x 1.5\'.


Cases are usually lifted from floor and stacked onto shelves up to 72"high.


PHYSICAL DEMANDS (continued)

Carrying


Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.


Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.


Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.


Pushing


To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30" and requires a force of up to 7.5 pounds to push.


Trays may also be pulled.


DRIVING SPECIFIC JOB DUTIES

Deliver product by car and then to door of customer.


Deliver flyers and door hangers.


REQUIRES


Valid driver\'s license with safe driving record meeting company standards.


Access to an insured vehicle which can be used for delivery.


ESSENTIAL SKILLS


Navigational skills to read a map, locate addresses within designated delivery area.


Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.


PHYSICAL DEMANDS


Carrying


During delivery, carry pizzas and beverages while performing\"walking\" and \"climbing\" duties.


Driving


Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.


Walking


Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer\'s location.


Climbing


During delivery of product, navigation of five or more flights of stairs may be required.


WORK CONDITIONS

Exposure To


Varying and sometimes adverse weather conditions when delivering product, driving and couponing.


SENSING

Far vision and night vision for driving.


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