General Manager(03630) - 2048 Rockaway Pkwy

Domino's; New York (NY); On-site; USD 21,000 - 30,000; Full time

Job summary

A well-known pizza chain in New York is seeking team members to perform tasks including pizza delivery, stocking ingredients, and providing customer service. Responsibilities involve maintaining inventory and managing the front counter. Ideal candidates will possess a valid driver's license and experience in customer service. This role requires physical stamina as lifting and standing are essential throughout the shift.

Qualifications

• Valid driver's license with a safe driving record.
• Ability to lift and carry up to 50 pounds.
• Experience in customer service preferred.

Responsibilities

• Deliver pizzas within a designated area.
• Assemble pizzas and stock ingredients.
• Maintain inventory and manage the front counter.
• Drive a company vehicle to deliver orders
• Manage inventory and dough handling

Skills

Customer service

Driving

Inventory management

Tools

Company vehicle

Pizza cutter

Computer

Job description

Job Description

Team members perform tasks at the pizza store including delivery, stocking, and customer service. Responsibilities include delivering pizzas within a designated area, assembling pizzas, stocking ingredients, and maintaining the front counter. The role requires driving a company vehicle, handling pizza dough, and managing inventory.

Physical Requirements

• Most tasks performed from a standing position on ceramic tile or linoleum; work surfaces 36"–48" high.
• Walking short distances for short durations; delivery personnel travel between store and delivery vehicle and to customer location.
• Paperwork completed at a desk or table.
• Lifting bulk product deliveries up to 50 pounds with a hand truck; stacking onto shelves up to 72" high.
• Carrying cases of ingredients up to 50 pounds, large cans (~3 lb 7 oz), pizza sauce (~30 lb), trays of dough (~12 lb each). During delivery, carry pizzas and beverages while walking and climbing.
• Pushing moving trays on dollies requires up to 7.5 pounds of force; trays may also be pulled.
• Occasional navigation of stairs or ladder to change prices, wash walls, or perform maintenance; during delivery, navigate five or more flights of stairs may be required.
• Stooping or bending at the waist for 30–45 seconds at a time repeatedly during the day at the pizza assembly station.
• Crouching/squatting occasionally to stock shelves and clean low areas.
• Reaching up, down, and forward continuously; reach above 72" to turn on/off oven controls or change prices; reach down to scoop cornmeal or wash dishes; reach forward for topping ingredients, cleaning, or answering phones.
• Driving responsibilities: deliver pizzas within the designated area; may make several deliveries per shift; deliver flyers and door hangers.
• Valid driver's license with a safe driving record; access to an insured vehicle allowed for delivery.
• Use of pencils, pens, computers, telephones, calculators, TDD equipment, pizza cutters, and pizza peel.