General Manager

Applebee's; Weslaco (TX); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

401K

Health insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Paid training

Complimentary meals

Daily pay

Advancement opportunities

Job summary

Burger King is seeking a General Manager to oversee staff, budgets, and operations at our local restaurant. You will lead strategy, guide teams, and set policies to ensure smooth daily activities and strong guest satisfaction.

We value entrepreneurial leadership, strong decision-making, and the ability to grow profits while maintaining excellent customer relations. This role requires flexibility with hours and a hands-on approach.

Qualifications

• 2+ years General Management in the QSR industry.
• MSc/MA in Business or relevant field preferred.
• Availability to work within opening hours (evenings, holidays, weekends) including Sundays.
• Entrepreneurial mindset with business development and strategy skills.
• Strong leadership and decision-making abilities.
• Excellent customer relationship management and ability to drive growth.

Responsibilities

• Oversee staff, budgets, and operations of our Burger King location.
• Formulate strategy, manage people, and establish policies to ensure smooth daily activities.
• Lead growth and drive profits while delivering exceptional guest experiences.

Skills

Leadership

Strategic thinking

Sales and growth

Customer relationship management

Decision making

Team management

Education

MSc/MA in Business

Tools

ServeSafe Certification

POS Systems

Job description

Make Your Way at Burger King®

All the Ways BK® Rules: Flexibility, Achievement, Culture of Service, and Leading the Way. We create a family environment that you will love working in.

Responsibilities:

As the General Manager, you will play a crucial role in overseeing all staff, budgets, and operations of our local Burger King. ensuring all daily activities run smoothly and efficiently. The responsibilities include formulating an overall strategy, managing people, and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive while ensuring our profits are on the rise. Ultimately, you’ll help our company grow and thrive.

Requirements:

• A minimum of 2 years of General Management experience, currently, in the QSR industry is required.
• MSc/MA in Business or relevant field, preferred.
• Availability to work within opening hours (e.g., evenings, holidays, weekends): The expectation is to work at least 2 Sundays, two mid-shifts (11 am -9 pm), and one closing shift (3 pm - 12 am) per month.
• Entrepreneurial mindset, business development, and strategy implementation knowledge.
• Strong leadership and decision-making skills.
• Ability to sell, manage, and drive growth.
• Excellent customer relationship management skills.
• Able to withstand the physical demands a restaurant environment holds.
• ServeSafe Certification preferred (training may be provided

Physical Requirements:

• Frequently lift and carry items up to 70 lbs.
• Stand for extended periods (up to an entire shift)
• Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use
• Use ladders occasionally for maintenance checks
• Work in varying environments including hot kitchen areas and walk-in coolers/freezers
• Operate POS systems, kitchen equipment, computers, and other standard devices
• Communicate clearly with employees, guests, vendors, and leadership teams

Benefits

• Competitive compensation and eligibility for a performance bonus - we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
• Paid Training - we aim to set you up for success!
• Complimentary meals while on duty - Taste is King!
• Daily Pay Option - Access your earnings before payday with our Earned Wage app.
• Opportunities for advancement and growth within our organization - Our team members are the cornerstone of our craft.

We are an Equal Opportunity Employer.

Make Your Way at Burger King®
All the Ways BK® Rules: Flexibility, Achievement, Culture of Service, and Leading the Way. We create a family environment that you will love working in.
Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules. Find the right role for you, right in your neighborhood.