General Manager

Workstream; Titusville (FL); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Career Development and Growth

Training and Ongoing Development Opportunities

Competitive Pay

Paid Time Off

Quarterly BONUS Potential

401k with MATCH

Full Affordable Medical Insurance, Vision and Dental

Job summary

Patel Management, LLC is hiring a Restaurant Manager in Florida to lead a Dunkin’ franchise. The role involves developing a dedicated team, ensuring guest satisfaction, and managing daily operations in compliance with company standards. Ideal candidates have experience in restaurant management, strong communication and leadership skills, and a High School Diploma. This opportunity offers perks such as competitive pay, training, and health insurance, aiming to create a top-tier guest-focused culture.

Qualifications

• At least 1 year of experience managing employees in the restaurant industry.
• Strong verbal and written communication skills.
• Excellent leadership skills.

Responsibilities

• Develop a team delivering great guest experiences.
• Responsible for the overall operation of the restaurant.
• Ensure compliance with Dunkin’ standards.

Skills

Managing employees

Interviewing skills

Scheduling

Inventory management

Cash handling

Customer service

Managing food costs

Leadership skills

Strong communication

ServSafe Certification

Education

High School Diploma/Equivalency

Job description

Patel Management, LLC is currently hiring for a RESTAURANT MANAGER to join our network in Palm Beach and Brevard, Florida counties.

Here’s what’s in it for you:

To keep our amazing team running, Managers at our Dunkin’ Restaurants enjoy a bunch of great perks:

• Career Development and Growth
• Training and Ongoing Development Opportunities
• Competitive Pay
• Paid Time Off*
• Wow Program
• Quarterly BONUS Potential
• 401k with MATCH
• Full Affordable Medical Insurance, Vision and Dental
• Work with a leadership team that is people focused

*eligibility requirements

• At least 1 year of experience managing employees in the restaurant industry as a General Manager, preferably in a quick service restaurant (QSR) environment
• 1 year of interviewing and determining hiring decisions
• 1 year of scheduling experience
• 1 year of inventory and truck ordering experience
• 1 year of cash handling experience
• 1 year of customer service experience
• 1 year of managing food and labor costs/metrics
• A leader and role model for the employees
• Strong verbal and written communication skills
• Excellent leadership skills
• A passion to drive numbers
• Proven experience building winning teams
• Active ServSafe Certification preferred
• At least 18 years of age
• High school Diploma/Equivalency
• Valid Driver's License
• Must submit to a background check

General Managers

develop a team of dedicated people delivering great guest experiences and profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ standards.

About Patel Management

Patel Management is an exciting company that owns and operates the Dunkin you are applying to. Our mission is to build a company of industry leading guest first culture that uses modern day technology that makes operating a restaurant easy and efficient every day. Despite the difficulty our industry faces, we are focused on making our people the number one priority. This is what fuels us in our hyper - growth mode mentality.

Voted 2020 Operator of the Year, we believe it takes great people to change the world and we need boundless energy and enthusiasm to do it. People like you! That is why our team lives our company values, and we hire based on them, too. Our industry - changing rocket ship is headed to new heights, and we need fuel to get there. Are you ready? Apply today!

You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc., Dunkin' or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.