General Manager

Aramark Correctional Services

Philadelphia (Philadelphia County)

On-site

USD 90,000 - 130,000

Full time

14 days+
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Job summary

Aramark Healthcare+ seeks a General Manager to oversee day-to-day operations in the Food & Nutrition Services department at Jefferson Einstein Philadelphia Medical Center. You will meet operating and financial goals, manage regulatory compliance, and drive patient satisfaction scores while leading patient feeding, retail and catering operations.

The role requires a strong operations background, team leadership, and a focus on safety and service excellence in a healthcare environment.

Qualifications

  • Bachelor's degree in a relevant field (preferred).
  • Healthcare experience is highly preferred.
  • Experience in a Food Service Director, Sr. Food Service Director or General Manager role is required.
  • Strong focus on client and customer service, entrepreneurship, and business growth.

Responsibilities

  • Leads a team delivering contracted services with hands-on operations management.
  • Manages client and community relationships; assesses operations and plans to improve service and satisfaction.
  • Builds and leads a management team capable of achieving objectives.
  • Recommends methods and resources for service improvement based on contract obligations.
  • Partners with Finance to manage a budget and improve financial performance.
  • Ensures compliance with local, state, and federal regulations and records.
  • Ensures adherence to Aramark standards of operation, safety, and conduct policies.

Skills

Leadership
Budgeting
Contract management
Client relations
Regulatory compliance
Safety adherence

Education

Bachelor's degree in Food Service / Hospitality / Facilities / Business Management

Job description

Job Description

Aramark Healthcare+ is seeking candidates for a General Manager position to oversee all day to day operations in the Food & Nutrition Services Department at Jefferson Einstein Philadelphia Medical Center. In this role, you will be responsible for meeting operating and financial goals, client objectives, and customer needs as well as managing regulatory compliance and driving patient satisfaction scores. Position manages the patient feeding, retail and catering operations while ensuring quality food is served in a safe and sanitary environment. Our General Managers are capable operations managers who lead a team to provide excellent service to our clients. With knowledge of the client's business, positive relationship building skills, financial savvy, and a focus on safety, our team makes a difference every day.

Job Responsibilities
  • Leads a team that provides operational expertise in contracted services while providing hands-on execution management of operations.
  • Manages the client and community relationships at the location, continually assessing operations, and developing plans to provide optimal service and drive employee and customer satisfaction.
  • Builds, develops, and leads a management team and staff capable of carrying out organizational objectives.
  • Recommends methods, resources, and implementation for service improvement and growth based on understanding of operational needs, capabilities, & contractual obligations.
  • In partnership with Finance, manages a budget and assists in the design of improvements to optimize financial performance and operational productivity.
  • Manages compliance with all local, state and federal regulations and codes and maintains all associated records and reports.
  • Ensures compliance with Aramark's standards of operation including safety standards and Aramark's Business Conduct Policy at all times.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

In order to be prepared for this leadership role, qualified candidates will possess:

  • Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
  • Healthcare experience highly preferred.
  • Experience in a Food Service Director, Sr. Food Service Director or General Manager position required.
  • The ability to focus on client and customer services, entrepreneurship and building and growing a strong business is essential to success in this role.
  • Savvy interpersonal skills to communicate effectively with clients, senior management, and Aramark support staff.
  • Comfortable reading, understanding, and implementing contractual requirements, including identifying opportunities within contract terms and conditions to address operational issues.
  • Meaningful experience in service industry, contract services, or hospitality environment.
  • Proven ability leading through other managers.
  • Experience in creating and managing a department budget, financial controls and analysis.
  • Experience crafting product sales strategies and implementing operational programs and initiatives.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

General Manager - Food Service
General Manager - Food Service

Aramark Correctional Services • Bryn Mawr (PA)

On-site
USD 120,000 - 170,000
General Manager - Food Service
General Manager - Food Service

Aramark • Bryn Mawr (PA)

On-site
USD 90,000 - 130,000
General Manager - Food Service
General Manager - Food Service

Aramark • Bryn Mawr (PA)

On-site
USD 120,000 - 180,000
General Manager
General Manager

Aramark Correctional Services • Scranton

On-site
USD 120,000 - 190,000
Patient Food Service Manager
Patient Food Service Manager

Aramark Correctional Services • Weldon (PA)

On-site
USD 65,000 - 95,000
General Manager I
General Manager I

Aramark Correctional Services • Washington

On-site
USD 96,000 - 105,000
Medical benefits
Dental benefits
Vision benefits
+2
General Manager
General Manager

Aramark • Scranton

On-site
USD 100,000 - 150,000
General Manager
General Manager

Aramark Correctional Services • Belmont (NC)

On-site
USD 90,000 - 140,000
General Manager
General Manager

Aramark Correctional Services • Parkway (MO)

On-site
USD 90,000 - 150,000
General Manager
General Manager

Aramark • City of Albany (NY)

On-site
USD 90,000 - 105,000
Medical, dental, vision coverage
401(k) retirement plans
Paid time off and parental leave