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The Wendy’s Company is seeking a General Manager responsible for overseeing all people and operations at the restaurant, driving customer service, training and development, sales and profit growth, and upholding Wendy’s core values.
You will lead the leadership team, manage P&L to control costs, set high standards for food safety, and build a culture of consistency and performance in a fast-paced environment.
As a General Manager, you oversee all people and operation for your Wendy’s restaurant. We’re counting on you to create and sustain a fun, inviting work environment and to model Wendy’s core values every day.
You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training and development, sales & profit growth and accountability across the entire restaurant team. You run the show, and you’ll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service and process improvement.
Here’s what we offer you as a General Manager (GM):
We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy’s
Wendy’s internal pipeline can help you grow your career to the next level
Pay Range: $54,500.00 - $82,000.00 Hr.
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
We are a proud equal opportunity employer - all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.
Wendy’s has an ongoing need for this role