General Manager

STK Aventura

Florida

On-site

USD 70,000 - 100,000

Full time

14 days+

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Benefits offered by this job

Industry-leading compensation
Comprehensive benefits package
Employee dining discounts
Paid time off
Career development opportunities

Job summary

A prestigious dining establishment in Florida is seeking a General Manager who will drive daily operations while ensuring exceptional guest experiences and profitability. Responsibilities include leading staff, managing business strategies, and overseeing financial performance. The ideal candidate should have over 8 years of leadership experience in high-volume dining and be passionate about hospitality. An ability to thrive in a dynamic environment is essential for this role that offers significant career growth opportunities.

Qualifications

  • 8+ years of leadership experience in high-volume, full-service dining (steakhouse or upscale dining preferred).
  • Proven track record of driving sales and managing budgets.
  • Strong business acumen and decision-making skills.

Responsibilities

  • Lead and inspire a team to deliver exceptional guest experiences.
  • Oversee restaurant functions, business strategy, and risk management.
  • Monitor sales, labor, and operating costs to maximize profitability.

Skills

Leadership experience
Sales management
Financial expertise
Hospitality engagement
Tech-savvy with POS systems

Tools

MICROS
Aloha
OpenTable

Job description

Why Join Our Team?
  • Industry-Leading Compensation:
    • Up to 25% of the base salary in performance-based bonuses
    • $24K annually in monthly kicker bonuses
  • Comprehensive Benefits Package
    • Medical, Dental, and Vision Insurance
    • Group Life and Disability Insurance
    • Group Accident, Hospital Indemnity, and Critical Illness Insurance
    • Traditional and Roth 401(k) Plan
  • Exclusive Perks & Growth Opportunities
    • Employee Dining Discounts and/or Complimentary Onsite Meals
    • Career Development & Limitless Growth Opportunities
    • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
    • Paid Time Off
    • Employee Assistance Program (EAP)
    • Commuter and Dependent Care Benefits
What You’ll Do:

As the General Manager, you will be the driving force behind daily operations, team leadership, and financial performance. You will be responsible for maintaining our brand standards, guest satisfaction, and a dynamic, high-energy environment while also ensuring profitability and efficiency.

Key Responsibilities
Operations Leadership
  • Lead and inspire a team of managers and hourly staff to deliver an exceptional guest experience
  • Uphold THE ONE GROUP’s world-class service and hospitality standards
  • Oversee all restaurant functions, including business strategy, marketing, and risk management
  • Maintain compliance with corporate policies, food safety standards, and health regulations
Team Development & Staffing
  • Recruit, hire, and onboard top-tier talent to support a high-performance culture
  • Coach, train, and mentor team members to drive excellence and career growth
  • Conduct regular performance evaluations and team-building initiatives
Financial & Business Performance
  • Monitor sales, labor, and operating costs to maximize profitability
  • Develop marketing initiatives and networking strategies to increase guest traffic and salesSet and execute sales forecasts, budget goals, and profitability strategies
  • Ensure compliance with all financial reporting and cost management standards
What We’re Looking For
  • 8+ years of leadership experience in high-volume, full-service dining (steakhouse or upscale dining preferred)
  • A proven track record of driving sales, managing budgets, and leading successful teams
  • Strong business acumen, financial expertise, and decision-making skills
  • A passion for hospitality, guest engagement, and high-energy environments
  • Tech-savvy with experience in restaurant POS systems (MICROS, Aloha, OpenTable, etc.)
  • Ability to thrive in a fast-paced, high-energy restaurant atmosphere
Why THE ONE GROUP is Your Next Career Move

This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

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