General Manager

Workstream; Chico (CA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Medical, dental, and vision benefits

Paid time off

Paid training

Career growth opportunities

Supportive work environment

Job summary

Workstream is looking for a General Manager in Chico, California, to oversee restaurant operations, develop a high-performing team, and ensure a superior guest experience. This role requires 3–5 years of general management experience, restaurant management experience, and strong leadership skills. Benefits include medical, dental, vision, paid time off, and career growth opportunities. Join a supportive and team-focused environment at Round Table Pizza, where your leadership can make a difference.

Qualifications

• 3–5 years of General Management experience preferred.
• Previous restaurant management experience required.
• Strong leadership and team development skills.
• Excellent communication and guest service abilities.
• Experience managing budgets, labor, and inventory.
• Ability to thrive in a fast-paced environment.
• Flexible availability, including nights and weekends as needed.
• ServSafe Certification.

Responsibilities

• Oversee daily restaurant operations and ensure compliance with company standards.
• Recruit, train, and develop a high-performing team.
• Foster a positive, motivating, and team-oriented work environment.
• Maintain a strong presence in the restaurant, engaging with guests and staff.
• Manage financial performance including sales, labor, and inventory control.
• Uphold all health, safety, and sanitation standards.
• Support local store marketing and community engagement efforts.
• Ensure adherence to company policies and food safety regulations.

Skills

Leadership

Team Development

Communication

Guest Service

Problem-Solving

Job description

General Manager

As a General Manager, you are responsible for the overall success of the restaurant. You will lead operations, develop your team, drive profitability, and ensure an outstanding experience for every guest.

Key Responsibilities

• Oversee daily restaurant operations and ensure compliance with company standards
• Recruit, train, and develop a high-performing team
• Foster a positive, motivating, and team-oriented work environment
• Maintain a strong presence in the restaurant, engaging with guests and staff
• Manage financial performance including sales, labor, and inventory control
• Uphold all health, safety, and sanitation standards
• Support local store marketing and community engagement efforts
• Ensure adherence to company policies and food safety regulations

Qualifications

• 3–5 years of General Management experience preferred
• Previous restaurant management experience required (fast-casual or pizza experience preferred)
• Strong leadership and team development skills
• Excellent communication and guest service abilities
• Experience managing budgets, labor, and inventory
• Ability to thrive in a fast-paced environment and problem-solve effectively
• Flexible availability, including nights and weekends as needed
• ServSafe Certification

What We Offer

• Full-time opportunity
• Medical, dental, and vision benefits
• Paid time off and paid training
• Career growth opportunities within the organization
• Supportive, team-focused work environment

Work Location: In person

Round Table Pizza is an Equal Opportunity Employer (EOE). All employees are required to follow current safety guidelines.