Future Opening: Dishwasher

Thirsty Turtle Seagrill; Delray Beach (FL); Vor Ort; USD 16.000 - 23.000; Teilzeit

Benefits dieser Stelle

Competitive salary

Employee discounts

Flexible schedule

Opportunity for advancement

Zusammenfassung

Thirsty Turtle Seagrill in Delray Beach, FL is hiring a team-oriented dishwasher to maintain spotless dishes and a safe environment in a high-volume restaurant. You will support the kitchen by cleaning tableware, pots, pans, and utensils, while adhering to sanitation standards and safety practices.

The role requires reliability, ability to work in a fast-paced setting, and a positive attitude. Compensation is $14.00 per hour with opportunities for advancement.

Qualifikationen

• Experience working in fast-paced food service environments preferred.
• Ability to communicate clearly with team and guests.
• Capable of multitasking and maintaining a positive attitude.

Aufgaben

• Wash and sanitize dishes, glassware, and utensils by machine or by hand.
• Load and unload dishes; keep storage areas organized and clean.
• Perform minor food prep tasks as assigned, such as cutting lemons.
• Sort and remove trash; maintain sanitation of work areas.
• Empty fry oil and clean fryers; restock supplies as needed.
• Maintain sparkling restrooms and overall restaurant cleanliness.

Kenntnisse

Teamwork

Communication

Multitasking

Attention to detail

Positive attitude

Ausbildung

High School diploma or equivalent

Food Handler Certification

Jobbeschreibung

Benefits:

• Competitive salary
• Employee discounts
• Flexible schedule
• Opportunity for advancement

Reports to:

General Manager/Manager

Classification:

Hourly; Non-exempt

Supervises:

N/A

POSITION SUMMARY:

The person in this role must be a team player, upbeat and helpful. An important part of this position is to ensure guests and team members have a spotless, clean and safe environment. Maintaining the cleanliness of dishes, tableware, glassware, pots, pans, and utensils is critical in a high volume restaurant like Thirsty Turtle. Dishwashers must maintain a positive and professional approach to both coworkers and customers.

ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING:

• Ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils by manual and machine cleaning methods.
• Scrape, rinse, and load dishes and utensils into dish machine.
• Wash and sanitize dishes, glassware, flatware, utensils, pots and pans, using dishwashers or by hand.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Complete any minor food prep items assigned to you, such as cutting lemons, portioning pasta, etc.
• Sort and remove trash, placing it in designated pickup areas.
• Empty fry oil and clean fryers.
• Maintain kitchen work areas, equipment, or utensils in clean, safe and orderly condition.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Maintain sparkling clean restrooms and grounds.

MAJOR TASKS/RESPONSIBILITIES:

The following are some major tasks associated with the above Essential Job Functions:

• Stock supplies, such as food or utensils, in serving stations, cupboards, or refrigerators.
• Clean dish machine – break down at the end of the night
• Sweep or mop floors.
• Sort and remove trash, placing it in designated pickup areas, compactor or dumpster.
• Clean garbage cans with water and soap.
• Adheres to food safety and sanitation standards
• Brings safety concerns to the attention of management.
• Alerts the Manager on duty of customer issues or needs.
• Complete any assigned “sidework,” and perform additional cleaning duties as requested.
• Inspect restrooms for cleanliness and availability of supplies, alert Manager to any issues.

JOB QUALIFICATIONS- KNOWLEDGE AND ABILITY:

Stock supplies, such as food or utensils, in serving stations, cupboards, or refrigerators.

• Reports for work on time.
• Ability to prioritize and multi-task, analyze and resolve problems.
• Demonstrates integrity, maturity, dependability, tact, positive attitude, and enthusiasm on the job.
• Cooperates with others and recognizes the importance of teamwork in providing quality services.
• Maintains an appearance and demeanor consistent with our policies, maintains composure.
• Good communication skills.
• Knowledge of our operations and platforms/systems.
• Ability to handle a stressful environment, and exercise sound judgment.
• No known food allergies.
• No known allergies to cleaning/sterilizing products.

WORKING CONDITIONS:

The characteristics of the work environment described below are representative of those a Bartender encounters while performing the essential functions of this job at any of our locations:

• Constant, repetitive physical activity such as bending, walking, wiping, kneeling, twisting, reaching and prolonged periods of standing in a small space; must be able to climb a ladder when needed.
• React quickly using hands, fingers, or feet, and coordinate movement of several parts of the body.
• High level of manual dexterity to safely work with glass, knives and restaurant equipment.
• Auditory and visual skills. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
• Multitasking, handling different work activities, and shifting attention quickly from one task to another.
• Able to use muscles to lift, push, pull, or carry heavy objects up to 40 lbs.
• Conditions in certain areas of the restaurant may expose the employee to odors, cold or heat, humidity, loud noise.
• Schedule flexibility needed, especially in season during peak high volume periods.
• Must have means of travel in order to get to work.

EDUCATION, CERTIFICATION AND EXPERIENCE REQUIREMENTS:

• High School degree or equivalent.
• Valid Driver’s License.
• Food Handler Certification
• Knowledge of customer service principles.
• Prior experience in the hospitality/food industry helpful. Compensation: $14.00 per hour

Join Our Team

Joining the Thirsty Turtle Seagrill team means becoming part of a dynamic and welcoming family. At Thirsty Turtle, we pride ourselves on serving fresh seafood, award-winning wings, and creating a vibrant atmosphere for our guests. As a team member, you’ll enjoy a fun and fast-paced work environment, opportunities for growth, and the chance to be part of exciting events and live music nights. We value hard work, dedication, and a passion for great food and exceptional service.