Full-Time Resident Meals Cook | DailyPay & Benefits

Merakey; Fountain Hill (Lehigh County); On-site; USD 19,000 - 27,000; Full time

Job summary

Merakey is seeking a dedicated Cook to join our team in Bethlehem, PA. This full-time role involves preparing hot and cold meals for residents, planning menus, and maintaining high standards of sanitation and nutrition.

The ideal candidate will have experience in quantity food production, HS diploma or GED, and a willingness to complete Merakey and DHS trainings. The position offers a comprehensive benefits package and opportunities for growth within a nonprofit healthcare environment.

Qualifications

• Mental Health experience is preferred.
• Experience cooking for quantity food prep and production.
• ServeSafe certification preferred, but not required.
• Must be at least 21 years of age.
• Knowledge and experience in quantity food production and preparation.
• Must have a verifiable High School diploma/G.E.D
• Valid driver's license and clean driving record are required.

Responsibilities

• Prepare hot and cold meals daily for residents.
• Plan the daily meal menu & post at least 2 weeks in advance for residents.
• Provide menus that ensure nutritious quality in a clean, cheerful, caring environment.
• Prepare meals, snacks, and special event trays.
• Prepare food lists and assist with shopping via US Foods.
• Pack, store, and dispose of food per policy and regulations.
• Record refrigerator temperatures and other regulatory data.
• Maintain sanitation and proper handling of foods.
• Attend Merakey and DHS training – 12 hours per year
• Work positively in a team environment and be adaptable.

Skills

Mental Health experience

Quantity food cooking

ServeSafe certification

21+ years old

Food production knowledge

HS diploma/GED

Education

High School diploma or GED

Job description

Merakey is seeking a dedicated Cook to join our team in Bethlehem, PA. This full-time role involves preparing hot and cold meals for residents, planning menus, and maintaining high standards of sanitation and nutrition.

The ideal candidate will have experience in quantity food production, HS diploma or GED, and a willingness to complete Merakey and DHS trainings. The position offers a comprehensive benefits package and opportunities for growth within a nonprofit healthcare environment.