Full-Time Production Cook - Campus Kitchen

Chartwells Higher Education Dining Services; Fairfax (VA); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Health and Wellness Programs

Discount Marketplace

Retirement Plan

Identity Theft Protection

Job summary

George Mason University is hiring for full-time Production Cook positions. The role involves preparing and cooking large quantities of food per recipes and schedules, while ensuring safe temperatures and sanitary standards. Prior production cook experience is preferred and the team follows HACCP guidelines.

Schedule may vary; pay ranges from $20.00 to $22.20 per hour, with benefits for full-time employees. Applications are accepted online through the GMU facility’s process.

Qualifications

• Prior Production Cook experience preferred.
• Must follow food safety and sanitation procedures.
• Ability to prepare large quantities according to standardized recipes.

Responsibilities

• Prepares and cooks large quantities of food according to recipes and schedules.
• Operates kitchen equipment safely and maintains proper food temperatures.
• Assists with daily food production, preparation, and portioning to meet service times.
• Maintains cleanliness and organization of the kitchen and storage areas.

Skills

Production cook experience

Job description

George Mason University is hiring for full-time Production Cook positions. The role involves preparing and cooking large quantities of food per recipes and schedules, while ensuring safe temperatures and sanitary standards. Prior production cook experience is preferred and the team follows HACCP guidelines.

Schedule may vary; pay ranges from $20.00 to $22.20 per hour, with benefits for full-time employees. Applications are accepted online through the GMU facility’s process.