Full-Time Prep Cook: Training & Benefits

Chartwells Higher Education Dining Services; Worcester (MA); On-site; USD 34,000 - 52,000; Full time

Benefits offered by this job

Training and development

Retirement plan

Health and wellness programs

Discount marketplace

Identity theft protection

Pet insurance

Voluntary benefits (various)

Medical

Dental

Vision

Life Insurance/AD&D

Disability Insurance

Commuter benefits

Employee assistance program

FSAs

Job summary

Chartwells Higher Education Dining Services in Worcester, MA is seeking a full-time Prep Cook. The role involves preparing food items to production sheets, maintaining quality, and serving customers with a friendly, efficient approach.

Responsibilities include following recipes, logging production and waste, operating kitchen equipment safely, and ensuring proper food storage and sanitation under HACCP guidelines.

Qualifications

• Prior cooking and food service experience is required.

Responsibilities

• Prepares items on production sheets following established quantities and recipes.
• Completes daily production worksheets and waste logs; tastes meals for quality.
• Operates and cleans equipment per department procedures after use.
• Stores, labels and dates all food items; follows HACCP guidelines.
• Takes orders from customers and prepares items with short prep times.
• Serves customers efficiently and courteously at multiple stations.

Skills

Cooking experience

Food service

Job description

Chartwells Higher Education Dining Services in Worcester, MA is seeking a full-time Prep Cook. The role involves preparing food items to production sheets, maintaining quality, and serving customers with a friendly, efficient approach.

Responsibilities include following recipes, logging production and waste, operating kitchen equipment safely, and ensuring proper food storage and sanitation under HACCP guidelines.