Full Time Merchandiser- Rockford, IL

Ocean State Job Lot

Rockford (IL)

On-site

USD 26,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Overtime opportunities
Car allowance
Gas card
Company phone
Medical benefits
401K plan

Job summary

Dietz & Watson Merchandiser role involves supporting sales, maintaining deli displays, and ensuring product freshness. Responsibilities include operating a deli slicer, setting up cases, and executing planograms while delivering high-level customer service throughout the assigned stores.

The position requires at least a high school diploma, willingness to travel up to 30%, and the ability to communicate effectively in English.

Qualifications

  • Requires English literacy and ability to work weekends.
  • 1–2 years of customer service/sales preferred; deli experience is a plus.

Responsibilities

  • Safely operate a deli slicer.
  • Set up deli cases and rotate deli products.
  • Understand and execute schematics/planograms.
  • Maintain POS displays.
  • Travel up to 30% of the time for coverage.

Skills

Customer service
Sales knowledge
Team player
Deli product knowledge

Education

High school diploma

Tools

MS Word
Excel
PowerPoint
Outlook

Job description

Our team is currently looking fora Full-Time Merchandiserto keep up our level of commitment to safety and customer service. TheMerchandiser’s main job function is to assist with sales and create brand awareness. A sales merchandiser should have knowledge of our products as they relate to the deli.

Employment Benefits & Incentives
  • Full-Time Hourly Position - $19.00- $21.00based on experience
  • Weekly payroll via Direct Deposit
  • Ability to earn 5+ hours per week of overtime
  • Monthly Car Allowance/ Expenses Reimbursement on Select Travel
  • Gas Card Provided
  • Company Issued Cell Phone
  • Benefits Package Including –
    • Medical/Dental/Vision/Rx/Disability/401K

At Dietz & Watson, our employees’ talent and dedication to world-class sales and customer service are key contributors to our success. You will find that our company’s energetic environment is a vital piece that continues the growth and development of Dietz & Watson. We are looking for these talented and dedicated individuals to join our family.

The duties of a Dietz & Watson Merchandiser are listed below but not limited to:

  • Safely operate a deli slicer
  • Set up of deli cases and appropriately rotate deli product
  • Understand and execute schematics/planograms
  • Maintain marketing displays using Dietz & Watson Point of Sale (POS)
  • Needs to be a self-starter, work in a team environment and or with little or no supervision
  • Manage time effectively and productively
  • Complete all reports as necessary including store surveys
  • Consistently provide coverage to all stores within assigned territory based on store ranking
  • Make regular store visits documenting all concerns/problems (i.e. shortages, equipment problems, ordering issues, etc.) and addressing these concerns in a timely manner
  • Build and maintain customer relationships by displaying high-level customer service techniques to deli managers, employees, and store customers
  • Possess the knowledge and ability to both create and market Dietz & Watson programs
  • Training of all new store deli hires on the merits of Dietz & Watson and refresh training when needed
  • Communicate any information deemed necessary to Merchandiser Manager (i.e. grand openings, store closing, etc.)
  • Utilizing the monthly sales reports to achieve 100% distribution.
  • Explore opportunities for sales growth w/Merchandiser Manager
  • Maintain a clean and sanitary work environment
  • Perform special projects outside of assigned territory
  • Flexibility and ability to travel (including flying) as needed and may be up to 30% of the time.
  • Must be able to read and write English
  • Must have computer skills (Microsoft Word, Excel, PowerPoint, Outlook)
  • Must possess communication, organization, creativity, and customization skills
  • Must be able to exercise independent decision-making skills on a regular basis
  • Must be available to work weekends on occasion
  • High school diploma or equivalence
  • 1-2 years of customer service/sales experience preferred. Previous deli experience is a plus.
  • Must have a reliable vehicle and must have a valid driver’s license.
  • Must be able to pass the company issued ServSafe Manager exam
General Working Conditions/Environment
  • Room Temperature while in stores
Physical Requirements
  • Ability to lift to 20 pounds frequently
  • Ability to lift to 50 pounds occasional
  • Push /pull carts containing product – occasionally up to 100 lbs.
  • Walking
  • Reaching
  • Use of both hands and arms
  • Operate a motor vehicle
  • Must be able to work in a safety sensitive position
  • At times be in refrigerated cooler areas
  • Must be able to work in a safety sensitive position

U. S. Patents 7,080,057; 7,310,626; 7,558,767; 7,562,059; 7,472,097; 7,606,778; 8,086,558 and 8,046,251.

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