Full-time IHOP Cook

IHOP 3031 West Valley City; West Valley City (UT); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Health insurance for full-time employees

Job summary

IHOP 3031 West Valley City is excited to hire enthusiastic cooks who are passionate about creating delicious meals in a vibrant restaurant atmosphere. This role offers flexible scheduling with full-time and part-time positions available, and pays between $18 to $20 per hour depending on experience.

As a Cook, you'll work closely with a talented culinary team, ensuring that every dish meets our high standards for quality and presentation. Our commitment to staff training and promotion from within makes IHOP a great place to grow!

Qualifications

• Must be 18 years or older.
• Open availability required.
• Food handlers permit is necessary.

Responsibilities

• Prep and cook dishes according to IHOP standards.
• Maintain a clean and organized work area.
• Follow all food safety protocols.

Job description

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks.

WHAT YOU NEED TO KNOW

IHOP values the hard work and dedication of its employees, which is why we offer a pay range of $18 - $20 per hour, commensurate with experience and skill level. In addition to working in a clean and uplifting environment, our full‑time employees also receive health insurance.

DELVE DEEPER INTO THIS JOB

This position can be full-time or part-time and will typically work from 3 pm - 12 am.

In this role, you will be responsible for prepping, cooking, and maintaining a clean and organized work area. As a Cook, you will work closely with our talented culinary team to ensure that all dishes are prepared to perfection. You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Additionally, you will play a crucial role in keeping the kitchen clean and sanitary, following all food safety protocols.

ABOUT OUR TEAM

With a rich history dating back to 1958, IHOP is a go‑to destination for breakfast lovers. Whether you’re craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high‑quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!

THE TYPE OF CANDIDATE WE'RE LOOKING FOR

We’re looking for someone that meets these requirements:

• 18+ years old
• Open availability
• Food handlers permit

If you can meet the requirements and characteristics listed above, we need you on our team!