Full-Time Healthcare Kitchen Cook

Compass Healthcare; Diamondhead (MS); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identify Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Morrison Healthcare, a Compass Healthcare company, is hiring for full-time COOK positions at Woodland Village Nursing Center in Diamondhead, MS. The role requires 1 year of cooking experience; schedule is full-time with some weekends. Pay ranges from $15.00 to $17.00 per hour. Online applications are accepted only.

Join our team to help nourish patients and communities while upholding high standards of quality and safety. We value care and excellence in every meal served.

Qualifications

• 1 year of cooking experience required.

Responsibilities

• Prepares high-quality food items according to recipes and instructions to meet production, delivery and service schedules.
• Ensures meals are served at the correct temperature and with proper presentation.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness and safe food-handling procedures.
• Assists in ordering and receiving food and supplies as required.
• Follows HACCP standards and maintains safety in the kitchen.
• Maintains records from area worked during service periods.

Skills

Cooking

Job description

Morrison Healthcare, a Compass Healthcare company, is hiring for full-time COOK positions at Woodland Village Nursing Center in Diamondhead, MS. The role requires 1 year of cooking experience; schedule is full-time with some weekends. Pay ranges from $15.00 to $17.00 per hour. Online applications are accepted only.

Join our team to help nourish patients and communities while upholding high standards of quality and safety. We value care and excellence in every meal served.