Full-Time Front-of-House Team Member — Growth & Perks

Culver's; Newton (IA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health Insurance

Meal discounts

Free food during shift

Paid time off

On the job training

Competitive wages

Job summary

Culver's invites you to join its True-Blue Crew in a front-of-house role in Newton, IA. This full-time position requires 36–40 hours per week after training, with open availability and a changing schedule, including some nights and weekends.

You will deliver friendly, high-quality hospitality and help prepare meals, contributing to a positive dining experience for every guest. We offer comprehensive benefits and growth opportunities, including health insurance, paid time off, meal discounts, and

Qualifications

• A genuine smile.
• Good communication skills.
• Dependability.

Responsibilities

• Provide Excellent guest service and hospitality.
• Help prepare and/or serve great food.
• Support great dining and meal experiences for guests.

Skills

A genuine smile

Good communication skills

Dependability

Job description

As a True-Blue Crew member, you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop. This position is for front of house and open availability and working a changing schedule is required for this position. Some nights and weekends are required to be full-time for this position. Questions or specifics regarding what qualifies as open availability may be discussed at the time of the interview. This is a full time position which qualifies as 36-40 scheduled hours per week at the conclusion of your training period.

We offer:

-Competitive wages

-On the job training

-Free food with your shift

-Health Insurance

-Meal discounts

-Paid time off

-And much, much more!

What you’ll do:

-Provide Excellent guest service and hospitality

-Help prepare and/or serve great food

-Support great dining and meal experiences for guests

Qualifications

-A genuine smile!

-Good communication skills

-Dependability

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.