Full-Time Deli Clerk – Fresh Prep & Guest Service

Festival Foods; Verona (WI); On-site; USD 27,000 - 34,000; Full time

Benefits offered by this job

Associate Discount

Weekly Pay

Two-Week Advanced Scheduling

Vision & Dental Insurance

Parental Leave & Wellness Programs

401(k) with company match

Job summary

Festival Foods in Verona, WI is seeking a Deli Clerk for a full-time role. You will support guests with meals, service, and a welcoming deli environment in a busy retail store. The position emphasizes food preparation, safety, and accuracy in orders while maintaining high product quality.

Ideal candidates will have strong customer service, good communication, and knowledge of deli operations, with a commitment to safety and teamwork in a fast-paced setting.

Qualifications

• Customer focus and guest service orientation.
• Strong communication skills, both oral and written.
• Effective problem-solving in dynamic environments.
• Safety awareness and knowledge of proper slicer use and lifting techniques.
• Knowledge of the retail food business and perishable department operations.

Responsibilities

• Provide helpful service and greet guests.
• Assist guests in locating items and answer store telephone professionally.
• Receive, prepare, and fulfill guest orders and special requests.
• Address guest concerns promptly using a customer-first approach.
• Inspect, rotate, and maintain deli products and temperatures.
• Maintain deli storage inventory and labels.
• Lead food safety logs and follow safety standards.
• Ensure quality and quantity standards by 10 am and 5 pm.
• Be punctual and notify when replacement is needed.
• Support the team with other duties as assigned.

Skills

Customer Focus

Communication Skills

Problem-Solving

Safety Awareness

Food Knowledge

Job description

Festival Foods in Verona, WI is seeking a Deli Clerk for a full-time role. You will support guests with meals, service, and a welcoming deli environment in a busy retail store. The position emphasizes food preparation, safety, and accuracy in orders while maintaining high product quality.

Ideal candidates will have strong customer service, good communication, and knowledge of deli operations, with a commitment to safety and teamwork in a fast-paced setting.