Full-Time Cook — Early Morning Shift, Mon–Fri

Eurest USA

Tulsa (OK)

On-site

USD 19,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits
Critical Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Choice Auto and Home Program

Job summary

Eurest USA is hiring for a full-time COOK position at AEP Tulsa in Tulsa, OK. The role requires prior cooking experience and offers a daytime schedule, Monday through Friday, 5:30 am to 2:00 pm. Online applications are accepted only.

The job involves preparing meals, ensuring quality and safety, and maintaining kitchen cleanliness in a fast-paced environment. Join a team that emphasizes standards and HACCP compliance while delivering excellent food service.

Qualifications

  • Previous cooking experience required.

Responsibilities

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring food is at correct temperature and attractive.
  • Uses established ticket collection procedures during service and maintains records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintains high standards of cleanliness; stores or discards excess food per safe handling procedures.
  • Keeps refrigerators and storerooms clean and neat; ensures food and supplies are stored per standards.
  • Operates and maintains kitchen equipment as instructed.

Skills

Cooking
Food preparation
HACCP

Job description

Eurest USA is hiring for a full-time COOK position at AEP Tulsa in Tulsa, OK. The role requires prior cooking experience and offers a daytime schedule, Monday through Friday, 5:30 am to 2:00 pm. Online applications are accepted only.

The job involves preparing meals, ensuring quality and safety, and maintaining kitchen cleanliness in a fast-paced environment. Join a team that emphasizes standards and HACCP compliance while delivering excellent food service.

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