Full-Time Cook

Cura; Bradenton (FL); In loco; USD 19.000 - 28.000; Tempo pieno

Vantaggi offerti da questo lavoro

No Late-Night Shifts

Weekly Pay

Work/Life Balance

Employee Referral Bonus

401K & Company Match

Descrizione del lavoro

Elior North America is hiring a Full-Time Cook for our Bradenton, FL location. You will join a fast-paced kitchen team, preparing and serving high-quality meals while upholding portion control and food safety standards.

We offer a supportive environment with no late-night shifts, weekly pay, and benefits that promote work-life balance. This role includes opportunities for growth within a family of hospitality brands and a competitive hourly rate of $17.00.

Competenze

• At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.

Mansioni

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Conoscenze

Culinary experience

Descrizione del lavoro

Job Reference Number: 43732
Employment Type:Full-Time,Onsite
Segment: Healthcare
Location: Centerstone

Why work for Elior North America?

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Employee Referral Bonus!
• 401K & Company Match!

Elior North America is afamily of distinct hospitality companieswith more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Full Time Cook to work with a highly motivated and energetic kitchen staff in our Bradenton, FL location. As a Cook, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves:

Where you'll be working:

• Centerstone, located in Bradenton, FL
• Medical
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off

Compensation:

• $17.00 per hour

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed. #LI-EB1