Join to apply for the FT Cake Decorator role at Food Lion.
Address: USA-SC-Fort Mill-1046 Regent Parkway
Store Code: Store 02204 DELI (7230934)
Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.
Primary Purpose
Provide quality customer service within the Deli Bakery Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.
Duties And Responsibilities
- Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience.
- Be courteous and helpful to other associates.
- Understand the use of ingredients, mixes, and icings and coordinate colors.
- Understand production standards for processing all products.
- Follow all technical manuals for processing products, label placement, etc.
- Ensure proper sanitation of department, equipment, and proper food handling/preparation.
- Ensure that ordering, receiving, preparation, conditioning, and displaying of merchandise are done in accordance with policies and guidelines.
- Maintain a complete understanding of and adhere to company guidelines, policies, and standard practices.
- Understand and follow Food Safety and Workplace Safety guidelines and procedures.
- Observe and correct all unsafe conditions that could cause accidents.
- Report all accidents in accordance with established procedures.
- Ensure compliance with local, state, and federal regulations.
- Wear the Food Lion uniform with apron, complete with name badge, when on duty, maintaining a neat and clean appearance.
- Use company tools such as ACIS and CAO effectively.
- Complete Computer Based Training (CBT), Training Packet, and Training Aid courses successfully.
- Perform all other duties as assigned.
Qualifications
- High school diploma or equivalent preferred.
- Excellent interpersonal, organizational, communication, and customer service skills.
- Willingness to learn multiple tasks and technical requirements.
- Ability to use technical information to solve problems.
- Must meet minimum age requirements.
- Ability to meet physical requirements, with or without accommodations.
Physical Requirements
- Ability to use computers and communication systems.
- Perform repetitive motions.
- Bend and lift weights up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. occasionally.
- Pull or push up to 75 lbs. occasionally.
- Stand 100% of the time, with frequent short-distance walking.
- Handle substances related to cleaning and packaging.
- Reach and grasp at waist level and occasionally above or below.
- Meet activity volume standards.
- Work in extreme temperatures for up to 20 minutes.
Food Lion is an equal employment opportunity employer, welcoming applicants regardless of race, color, religion, sex, national origin, age, disability, sexual orientation, veteran status, gender identity, or expression.