FT Cake Decorator

Food Lion; Augusta (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading company in the grocery sector is seeking a Cake Decorator to provide quality customer service in the Deli Bakery Department. The ideal candidate will maintain high standards of service, ensure proper food handling, and comply with safety regulations. This role requires excellent interpersonal skills and the ability to work in a fast-paced environment.

Qualifications

• High school diploma or equivalent preferred.
• Excellent interpersonal, organizational, communication, and customer service skills.

Responsibilities

• Provide quality customer service within the Deli Bakery Department.
• Ensure proper sanitation of the department and food handling.
• Maintain compliance with local, state, and federal regulations.

Skills

Customer Service

Communication

Interpersonal Skills

Organizational Skills

Education

High School Diploma

Tools

Inventory System (ACIS)

Ordering (CAO)

Job description

Join to apply for the FT Cake Decorator role at Food Lion.

Job Details

Address: USA-GA-Augusta-2115 Windsor Spring Rd
Store Code: Store 01447 Deli (7224031)

Food Lion has been providing an easy, fresh, and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

Primary Purpose

Provide quality customer service within the Deli Bakery Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service, and minimizing shrink through proper utilization of standard practice.

Duties and Responsibilities

• Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience.
• Be courteous and helpful to other associates.
• Understand the use of ingredients, mixes, and icings and coordinate colors.
• Understand production standards for processing all products.
• Follow all technical manuals for processing of products, label placement, etc.
• Ensure proper sanitation of the department, equipment, and proper food handling/preparation.
• Ensure that ordering, receiving, preparation, conditioning, and displaying of merchandise are done in accordance with policies and guidelines.
• Maintain a complete understanding of and adherence to company guidelines, policies, and standard practices.
• Understand and follow Food Safety and Workplace Safety guidelines and procedures.
• Observe and correct all unsafe conditions that could cause accidents.
• Report all accidents to the Manager on Duty in accordance with established procedures.
• Ensure compliance with local, state, and federal regulations.
• Wear the Food Lion uniform with apron, complete with name badge, when on duty, maintaining a neat and clean appearance while adhering to the dress code.
• Use company tools such as the inventory system (ACIS) and ordering (CAO).
• Complete Computer Based Training (CBT), Training Packet, and Training Aid courses successfully.
• Perform all other duties as assigned.

Qualifications

• High school diploma or equivalent preferred.
• Excellent interpersonal, organizational, communication, and customer service skills.
• Willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements for specific job functions.
• Ability to meet the physical requirements of the position, with or without reasonable accommodations.

Physical Requirements

• Ability to use computers and communication systems required for job functions.
• Perform repetitive hand and arm motions.
• Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion.
• Pull or push up to 75 lbs. on occasion.
• Stand 100% of the time, with frequent short-distance walking.
• Handle substances related to cleaning and packaging.
• Frequent reaching and grasping at waist level; occasionally above shoulder or below waist level.
• Meet established activity standards.
• Tolerate working in extreme hot/cold temperatures for up to 20 minutes.

Food Lion is an equal employment opportunity employer, providing opportunities without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, veteran status, gender identity, or gender expression.