FSRV - Kitchen Assistant

Crull Elementary School; Port Huron (MI); On-site; USD 17,000 - 21,000; Part time

Job summary

Crull Elementary School in Port Huron, Michigan is seeking a part-time Kitchen Assistant to support daily meal service and food preparation. You will follow the central menu, handle food safely, and help maintain records and inventory while collaborating with staff and students.

The role requires a high school diploma or GED, reliability, and the ability to work independently as part of a diverse team. Starting immediately, 3.75 hours daily.

Qualifications

• High school diploma or GED required.
• Appearance must be clean and professional per the department Uniform and Personal Hygiene.
• Must read and perform basic math skills.
• Dependable, enthusiastic and positive attitude required.
• Must have reliable transportation and working phone.
• Ability to work without supervision and maintain records.
• Ability to work with students and staff professionally.
• Team player in a diverse environment.

Responsibilities

• Prepare and serve nutritious meals daily per central menu.
• Follow proper food handling procedures.
• Maintain sanitation and safety in the food service area.
• Maintain records requested by Food & Nutrition Services.
• Complete all food and non-food supply orders.
• Attend meetings to increase knowledge and efficiency.
• Perform other duties as assigned.
• Project a professional image of the School District.

Skills

High school diploma

Professional appearance

Reading skills

Mathematical skills

Dependable

Reliable transportation

Independent with supervision

Record keeping

Team player

Diversity-friendly

Education

High school diploma or GED

Job description

Port Huron Area School District Crull Elementary School - Port Huron, Michigan Open in Google Maps

FSRV - Kitchen Assistant

Port Huron Area School District Crull Elementary School - Port Huron, Michigan Open in Google Maps

This job is also posted in Port Huron Area School District

Job Details

Job ID: 5934218

Application Deadline: Posted until filled

Posted: Sep 21, 2026 4:00 AM (UTC)

Starting Date: Immediately

Job Description

Building: Crull Elementary School

Position: Kitchen Assistant

Qualifications: See Posting

Hours/Times/Calendar: 3.75 Hrs /9:30a-1:15p / 191 Calendar

Effective: Immediately

Allocation: 2.297.03.0000.1650

QUALIFICATIONS

• High school diploma or equivalent (GED) required.
• Appearance must be clean and professional as described in our Departmental Uniform and Personal Hygiene
• Must have adequate reading and mathematical skills to perform the duties of the position.
• Must be dependable, enthusiastic and possess a positive attitude.
• Must have a reliable means of transportation and a working phone number.
• Demonstrated ability to accomplish work duties without supervision.
• Must possess the capability to maintain accurate ordering and inventory records.
• Must possess the ability to work in a professional/courteous manner with students and staff.
• Demonstrated ability to participate as a member of a team.
• Demonstrated ability to work in a diverse environment.

JOB RESPONSIBILITIES

• Assure nutritious and attractive meals are prepared and served daily in a friendly and timely manner in accordance with the central menu prepared by the Food & Nutrition Services Director.
• Assure proper food handling procedures are followed.
• Maintain high standards of sanitation and safety in the food service area.
• Maintain all records requested by the Food & Nutrition Services Office.
• Complete all food and non-food supply orders.
• Attend meetings conducted by the Food & Nutrition Services Director in order to increase knowledge and efficiency.
• Perform other duties as assigned.
• Conducts him/herself in a professional manner commensurate with his/her position and project a good public image of the School District in dealing with the community and employee groups.

PHYSICAL CAPABILITIES

• Must possess the ability to lift a minimum of 40 pounds on a regular basis, and have the ability to bend easily at the knees.
• Must be able to stand for up to six hours at a time in order to prepare and serve meals.

SELECTION COMMITTEE DIRECTOR FOR FOOD SERVICES AND HUMAN RESOURCES

EVALUATED BY SUPERVISING ADMINISTRATOR

SALARY DATA AS PER NEGOTIATED AGREEMENT

The Board of Education does not discriminate on the basis of race, color, national origin, sex, (including sexual orientation and transgender identity), disability, age, religion, height, weight, marital or family status, military status, ancestry, genetic information or any other legally protected category, (collectively, “Protected Classes”), in its programs and activities, including employment opportunities.

WE ARE AN EQUAL OPPORTUNITY EMPLOYER

Position Type: Part-Time

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Caryn M. VanderHeuvel , Director of Human Resources
• Central Office
• Port Huron, Michigan 48060
• Phone: [phone]
• Email: [e-mail]