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Nothing Bundt Cakes is hiring a Froster to put the finishing touches on our cakes and contribute to a warm, welcoming shop atmosphere in Baton Rouge. You’ll help create the signature, delicious desserts customers love while learning about our products and brand.
In this role you’ll join a friendly team, enjoy a casual dress code, and benefit from flexible scheduling. This is a great place to make new friends, gain experience in bakery operations, and grow with our growing community.
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.